Your free dinner planner
Five dinners.
One less thing to think about.
A flexible vegetarian starting point for two people. Adjust portions and ingredients to your household. No email required.
A simple dinner week
- Monday · Lemon chickpea pastaRecipe and ingredient quantities ↗
- Tuesday · Black bean quesadillasRecipe and ingredient quantities ↗
- Wednesday · Chickpea rice bowlsRecipe and ingredient quantities ↗
- Thursday · Tomato bean skilletRecipe and ingredient quantities ↗
- Friday · Repeat a favoritePick a recipe above and double its shopping quantities. This is a repeat cook, not a recommendation to keep food all week.
Compare the linked quantities with your pantry before shopping. This list covers one batch of each of the four recipes; add the ingredients for Friday’s choice.
Food handling: keep perishable foods cold and follow current CDC food-safety guidance.